Journal: Foods

Article Title: The Influence of Maceration on the Biodiversity of Yeasts in the Early Winemaking Stages of White Wine from the Slovak Tokay Wine Region

doi: 10.3390/foods13233792

Figure Lengend Snippet: Yeast species identification from samples of the raw material and musts.

Article Snippet: The identification of individual yeast species was first performed using API 20 C AUX tests (Biomerieux, Marcy-l’Étoile, France).

Techniques: Raw Material, Sequencing

Journal: Diagnostics

Article Title: Assays for Monitoring Apixaban and Rivaroxaban in Emergency Settings, State-of-the-Art Routine Analysis, and Volumetric Absorptive Microsamples Deliver Discordant Results

doi: 10.3390/diagnostics14171939

Figure Lengend Snippet: Internal standard-corrected matrix factors affecting the analysis of apixaban (API) and rivaroxaban (RIV). Means and standard deviations are shown, with the relative standard deviations provided in parentheses.

Article Snippet: API, 13 C, 2 H 8 -API, RIV, and 13 C 6 -RIV were purchased from Alsachim S.A.S. (Illkirch, France).

Techniques: Clinical Proteomics

Journal: Diagnostics

Article Title: Assays for Monitoring Apixaban and Rivaroxaban in Emergency Settings, State-of-the-Art Routine Analysis, and Volumetric Absorptive Microsamples Deliver Discordant Results

doi: 10.3390/diagnostics14171939

Figure Lengend Snippet: Results of the plasma and dried whole blood storage tests. Plasma samples (n = 5) were stored at −70 °C for 3 months, dried whole blood samples (n = 6) were stored at ambient temperature for 7 days. API, apixaban. RIV, rivaroxaban.

Article Snippet: API, 13 C, 2 H 8 -API, RIV, and 13 C 6 -RIV were purchased from Alsachim S.A.S. (Illkirch, France).

Techniques: Clinical Proteomics, Concentration Assay